Classical pralines Hazelnut Praliné

A whole array of hazelnuts content to magnify this dry fruit, suitable for all type of creations

Product Information

Our assortment

Hazelnut Praliné

Noisette 66%

Specific information for Noisette 66%

Flavor Profile: Revealing Fruit
Optimal Application: Ice Cream&Sorbets
Recommended Applications: Mousses - Cremeux&Ganaches
Composition: Hazelnuts 53%, Almonds 13%, Sugar 33%, Fat 38%
Best by:: 12 months
Other feature(s): Contact your distributor to check availability in your country. Available packaging : 5kg Bucket - 7531

Hazelnut Praliné

Noisette 55%

Specific information for Noisette 55%

Flavor Profile: Revealing Fruit
Optimal Application: Cremeux&Ganaches
Recommended Applications: Mousses - Ice Cream&Sorbets
Composition: Hazelnuts 55%, Sugar 45%, Fat 33%
Best by:: 12 months
Other feature(s): Contact your distributor to check availability in your country. Available packaging : 5kg Bucket - 11309

Hazelnut Praliné

Noisette 60%

Specific information for Noisette 60%

Flavor Profile: Caramelized Power
Optimal Application: Mousse
Recommended Applications: Cremeux&Ganaches - Ice Cream&Sorbets
Composition: Hazelnuts 60%, Sugar 39%, Fat 39%
Best by:: 12 months
Other feature(s): Contact your distributor to check availability in your country. Available packaging : 5kg Bucket - 2258

Hazelnut Praliné

Noisette 50%

Specific information for Noisette 50%

Flavor Profile: Caramelized Power
Optimal Application: Ice Cream&Sorbets
Recommended Applications: Mousses - Cremeux&Ganaches
Composition: Hazelnuts 50%, Sugar 49%, Fat 29%
Best by:: 12 months
Other feature(s): Contact your distributor to check availability in your country. Available packaging : 5kg Bucket - 2257

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Exclusive Pralines

Pecan 50%

A 50% pecan praliné with an unexpected intense flavor profile. Natural fruit flavor with a slightly bitter finish. Beautiful brown color with mahogany accents.

Gianduja Style

Gianduja Praliné

Cocoa butter, milk or dark chocolate, all of the hazelnut praliné the Gianduja Valrhona way